Brand
Specialty Bakers Llc
7 Specialty Bakers Llc products average 299 kcal, 23.1 g of sugars and 3.3 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Specialty Bakers, Sugar Free Dessert Shells (0 g per 100 g)
d NOVA 4
Specialty Select, Lattice Pies, Strawberry
253
kcal
10.7
Fat g
17.3
Sugar g
0.5
Salt g
per 100 g · 2.7 g protein
e NOVA 4
Specialty Bakers, Red Velvet Dessert Shells
333
kcal
2.1
Fat g
41.7
Sugar g
1.7
Salt g
per 100 g · 4.2 g protein
e NOVA 4
Specialty Bakers, Chocolate Cake Roll, Butter Creme Filling
412
kcal
20
Fat g
38.8
Sugar g
0.8
Salt g
per 100 g · 5.9 g protein
d NOVA 4
Meringue Pie
263
kcal
13.6
Fat g
18.6
Sugar g
0.6
Salt g
per 100 g · 1.7 g protein
c NOVA 4
Specialty Bakers, Sugar Free Dessert Shells
250
kcal
4.2
Fat g
0
Sugar g
1.8
Salt g
per 100 g · 4.2 g protein
e NOVA 4
Specialty Bakers, Pumpkin Whipped Creme Pie
295
kcal
16.4
Fat g
17.2
Sugar g
0.6
Salt g
per 100 g · 2.5 g protein
e NOVA 4
Pie
288
kcal
11.9
Fat g
28
Sugar g
0.6
Salt g
per 100 g · 1.7 g protein