Brand
Harvest Food Group Inc.
6 Harvest Food Group Inc. products average 118 kcal, 1.5 g of sugars and 4 g of protein per 100 g. 67% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Mediterranean quinoa blend with cherry tomato, spinach & basil, mediterranean (0.7 g per 100 g)
a NOVA 3
Roasted garlic cauliflower with olive oil & roasted garlic, roasted garlic
75
kcal
6.3
Fat g
1.3
Sugar g
0.7
Salt g
per 100 g · 2.5 g protein
b NOVA 3
Deep roots quinoa blend with root veggies & kale, root veggies & kale
109
kcal
4.1
Fat g
2
Sugar g
0.7
Salt g
per 100 g · 2.7 g protein
c NOVA 3
Southwest mango quinoa blend with black beans, fire roasted corn & cilantro lime, southwest mango
127
kcal
4.8
Fat g
2.4
Sugar g
0.7
Salt g
per 100 g · 4 g protein
a NOVA 3
Garbanzos & lentils with garlic, olive oil and basil
148
kcal
5.6
Fat g
2.1
Sugar g
0.6
Salt g
per 100 g · 7 g protein
c NOVA 3
Mediterranean quinoa blend with cherry tomato, spinach & basil, mediterranean
120
kcal
5.3
Fat g
0.7
Sugar g
0.7
Salt g
per 100 g · 3.3 g protein
b NOVA 3
The original quinoa & kale with garlic, olive oil & sea salt, original
127
kcal
4.5
Fat g
0.8
Sugar g
0.3
Salt g
per 100 g · 4.5 g protein