Top 10 · Updated October 2026

Lowest-Calorie Ravioli With Porcini Mushrooms

The 10 lightest ravioli with porcini mushrooms products on this list range from 112 to 268 kcal per 100 g. The ravioli with porcini mushrooms with the fewest calories per 100 g, so you can compare energy density at a glance. We checked 14 ravioli with porcini mushrooms with complete data.

  1. 1 Bella Caps

    Bella Caps

    Champs · 80 g
    a NOVA 4 112 kcal 1.3 g sugar 7.5 g protein 7.5 g fat

    Also: Palm oil free

  2. 2 Ravioli aux cèpes

    Ravioli aux cèpes

    Leader Price · 300 g
    c 208 kcal 1.7 g sugar 9.9 g protein 5.9 g fat
  3. 3 Fiori Funghi Porcini

    Fiori Funghi Porcini

    Migros Selection · 250 g
    c NOVA 4 210 kcal 1 g sugar 8.4 g protein 7 g fat

    Also: Palm oil free · No additives

  4. 4 Ravioli aux cèpes

    Ravioli aux cèpes

    Lidl · 250 g ℮
    c NOVA 4 211 kcal 2.2 g sugar 9.2 g protein 6.9 g fat

    Also: Palm oil free

  5. 5 Ravioli ai porcini

    Ravioli ai porcini

    Ecor
    d 229 kcal 1.2 g sugar 12 g protein 7 g fat
  6. 6 Ravioli aux cèpes

    Ravioli aux cèpes

    La Spiga Bio
    c NOVA 4 239 kcal 2.3 g sugar 8.9 g protein 3.7 g fat

    Also: Palm oil free

  7. 7 Ravioli ai funghi porcini

    Ravioli ai funghi porcini

    Pasta julia · 250 g
    d 244 kcal 1.6 g sugar 10 g protein 8 g fat
  8. 8 Ravioloni ai funghi porcini

    Ravioloni ai funghi porcini

    Valentini
    c 253 kcal 1.3 g sugar 8.5 g protein 10 g fat
  9. 9 Färsk ravioli funghi

    Färsk ravioli funghi

    Garant · 250 g
    c NOVA 4 263 kcal 2.8 g sugar 9.3 g protein 7.2 g fat

    Also: Palm oil free · No additives

  10. 10 Ravioli au cepes

    Ravioli au cepes

    a 268 kcal 1 g sugar 11 g protein 6 g fat

How we built this list

We ranked all published ravioli with porcini mushrooms on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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