Top 9 · Updated October 2026

Highest-Protein Shelf-Stable Vegetable Fats

Shelf-stable vegetable fats: typically 0.5 g of protein per 100 g (median of 12 products). The shelf-stable vegetable fats with the most protein per 100 g. Useful if you are trying to increase your protein intake. We checked 11 shelf-stable vegetable fats with complete data.

1

BIOTartine et cuisine - Doux

Auchan Bio · 0.25 kg

c NOVA 4 522 kcal 0.5 g sugar 0.5 g protein 58 g fat
2

Oméga 3

AUCHAN · 0.5 kg

c NOVA 4 451 kcal 0.5 g sugar 0.5 g protein 50 g fat
3

TOURNESOLTartine et Cuisine - DOUX

AUCHAN · 0.5 kg

c NOVA 4 542 kcal 0.5 g sugar 0.5 g protein 60 g fat
4

OMEGA 3Tartine et Cuisine - DOUX

AUCHAN · 0.25 kg

c NOVA 4 451 kcal 0.5 g sugar 0.5 g protein 50 g fat
5

Matière grasse à tartiner allégée à 55% de mat. gr.

Pouce · 0.5 kg

c NOVA 4 498 kcal 0.5 g sugar 0.5 g protein 55 g fat
6

Cuisine et pâtisserie

AUCHAN · 0.5 kg

d NOVA 4 631 kcal 0.5 g sugar 0.5 g protein 70 g fat
7

OMEGA 3Tartine et Cuisine - DEMI-SEL

AUCHAN · 0.5 kg

d NOVA 4 451 kcal 0.5 g sugar 0.5 g protein 50 g fat
8

TOURNESOLTartine et Cuisine - DEMI-SEL

AUCHAN · 0.5 kg

d NOVA 4 543 kcal 0.5 g sugar 0.5 g protein 60 g fat
9

Margarine allégée de cuisine à 60% de matière grasse / Margarine aligerada para cocinar con un 60% de materia grasade cuisine

AUCHAN · 0.5 kg

e NOVA 4 543 kcal 0.5 g sugar 0.5 g protein 60 g fat

How we built this list

We ranked all published shelf-stable vegetable fats on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

More shelf-stable vegetable fats rankings

Healthiest Shelf-Stable Vegetable Fats by Nutri-Score Least Processed Shelf-Stable Vegetable Fats Lowest-Calorie Shelf-Stable Vegetable Fats Best Low-Sugar Shelf-Stable Vegetable Fats All shelf-stable vegetable fats