Highest-Protein Seafood In Puff Pastry
Seafood in puff pastry: typically 7.3 g of protein per 100 g (median of 13 products). The seafood in puff pastry with the most protein per 100 g. Useful if you are trying to increase your protein intake. We checked 13 seafood in puff pastry with complete data.
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1
Salmon Wellington
Tesco Finest -
2
Salmon Leek & Cheese Wellington
Specially Selected · 700 g -
3
Prawn & White Wine Salmon Wellington
Specially Selected -
4
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5
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6
Feuilleté aux Fruits de Mer
Thiriet -
7
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8
Feuilleté aux Fruits de Mer
Toupargel · 500 g e -
9
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10
How we built this list
We ranked all published seafood in puff pastry on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.