Emulsifiers & thickeners · Food additive

Thermally oxidised soya bean oil interacted with mono- and diglycerides of fatty acids (E479B)

Updated October 2, 2026

Thermally oxidised soya bean oil interacted with mono- and diglycerides of fatty acids (E479B) is a food additive in the “emulsifiers & thickeners” group. It appears in 11 products in our database, 7 of them sold in the US.

Quick facts

Also known as
E479B
E-number
E479B
Function
Emulsifiers & thickeners
Found in
11 products (7 sold in the US)

Foods that commonly contain Thermally oxidised soya bean oil interacted with mono- and diglycerides of fatty acids

Share of published products in each category whose ingredient list includes Thermally oxidised soya bean oil interacted with mono- and diglycerides of fatty acids.

Popular products with Thermally oxidised soya bean oil interacted with mono- and diglycerides of fatty acids

Thermally oxidised soya bean oil interacted with mono- and diglycerides of fatty acids-free alternatives

Popular products from the same categories that don't list Thermally oxidised soya bean oil interacted with mono- and diglycerides of fatty acids and score Nutri-Score A–C.

How to spot Thermally oxidised soya bean oil interacted with mono- and diglycerides of fatty acids on a label

Look for any of these names in the ingredient list:

Thermally oxidised soya bean oil interacted with mono- and diglycerides of fatty acidsE479B

Related additives

Frequently asked questions

What foods contain Thermally oxidised soya bean oil interacted with mono- and diglycerides of fatty acids?

In our database, Thermally oxidised soya bean oil interacted with mono- and diglycerides of fatty acids most often appears in frozen pizzas and pizza with ham and cheese.

How many products contain Thermally oxidised soya bean oil interacted with mono- and diglycerides of fatty acids?

11 published products on Foodmetria list Thermally oxidised soya bean oil interacted with mono- and diglycerides of fatty acids, including 7 sold in the United States. Counts come from ingredient lists in Open Food Facts and update daily.

Product data: Open Food Facts (ODbL), updated daily. Additive information is for general education and is not medical advice. Always check the package label. Our methodology.