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Zuppa di Farro alla Toscana
Zuppa di Farro alla Toscana provides 328 kcal per 100 g, with 17 g of sugars and 15.6 g of protein. That is 328% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Zuppa di farro category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 328 kcal | 228 +44% |
| Total fat | 1.9 g | 2.1 −11% |
| Saturated fat | 0.5 g | 0.3 +53% |
| Carbohydrates | 57.2 g | 38.8 +47% |
| Total sugars | 17 g | 4 +328% |
| Protein | 15.6 g | 10.4 +50% |
| Salt | 6.4 g | 1.9 +244% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 14 Zuppa di farro products on Foodmetria.
Compared with other zuppa di farro
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No preservativesNo colorings
- Sold in
- Italy
- Barcode
- 20623913
Prices reported by shoppers
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Frequently asked questions
How many calories are in Zuppa di Farro alla Toscana?
Zuppa di Farro alla Toscana contains 328 kcal per 100 g.
How much sugar is in Zuppa di Farro alla Toscana?
Zuppa di Farro alla Toscana has 17 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Zuppa di Farro alla Toscana healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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Healthier alternatives
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a 
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c 
a NOVA 1