Zuppa alla Toscana

by Frosta 450g in Refrigerated soups Barcode 8052789533387
Very good nutritional quality
Processed food

Zuppa alla Toscana by Frosta provides 76 kcal per 100 g, with 1.9 g of sugars and 3 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Refrigerated soups category and comes in a 450g pack. Contains: celery, gluten, avena.

Nutrient levels per 100 g

Fat
1.1 g · Low
Saturated fat
0.2 g · Low
Sugars
1.9 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 76 kcal 56 +35%
Total fat 1.1 g 2 −45%
Saturated fat 0.2 g 0.9 −79%
Carbohydrates 11.9 g 6.6 +81%
Total sugars 1.9 g 2.2 −15%
Added sugars 0 g 0.2 −100%
Dietary fiber 3 g 1.5 +105%
Protein 3 g 2.2 +34%
Salt 0.2 g 1.7 −87%

Category average across 42 Refrigerated soups products on Foodmetria.

Compared with other refrigerated soups

Calories higher 26%
Sugars higher 41%
Salt lower 2%
Saturated fat lower 12%
Protein top 26%
Fiber top 6%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farro cotto 15% (acqua, FARRO), patate, carote, acqua, pomodori, fagioli borlotti 9%, ceci 9%, cipolle, _sedano_, pastinache, fiocchi di _avena_, prezzemolo, olio extra vergine di oliva, amido di patata, sale, rosmarino, amido di riso, pepe nero. Può contenere tracce di orzo, soia e latte.

Palm oil free
Allergens
CeleryGlutenAvena
May contain traces
GlutenMilkSoybeans

Product details

Quantity
450g
Labels & certifications
No coloringsNo flavors
Sold in
Italy
Barcode
8052789533387

Prices reported by shoppers

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Frequently asked questions

How many calories are in Zuppa alla Toscana?

Zuppa alla Toscana contains 76 kcal per 100 g.

How much sugar is in Zuppa alla Toscana?

Zuppa alla Toscana has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Zuppa alla Toscana healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Zuppa alla Toscana contain?

According to the label data it contains: Celery, Gluten, Avena. It may also contain traces of milk, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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