Zungenrotwurst

by Wilhelm Brandenburg 100g in Wurst in scheiben Barcode 4006784075070
Bad nutritional quality
Ultra-processed food

Zungenrotwurst by Wilhelm Brandenburg provides 296 kcal per 100 g, with 0.5 g of sugars and 17 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wurst in scheiben category and comes in a 100g pack.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
10 g · High
Sugars
0.5 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 296 kcal
Total fat 25 g
Saturated fat 10 g
Carbohydrates 0.5 g
Total sugars 0.5 g
Added sugars 1 g
Protein 17 g
Salt 2 g

Ingredients

Schweinezungen 52%, Speck, Schweineschwarten, Schweineblut, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Konservierungsstoff Natriumnitrit, Dextrose, Gewürze, Antioxidationsmittel Natriumascorbat, Gewürzextrakte. Kann Spuren von Milch, Sellerie und Senf enthalten. Bei maximal +7 °C

Palm oil freeNot veganNot vegetarian
May contain traces
CeleryMilkMustard

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
100g
Sold in
Germany
Barcode
4006784075070

Prices reported by shoppers

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Frequently asked questions

How many calories are in Zungenrotwurst?

Zungenrotwurst contains 296 kcal per 100 g.

How much sugar is in Zungenrotwurst?

Zungenrotwurst has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Zungenrotwurst healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Zungenrotwurst vegan?

Based on its ingredient list, it is not vegan.

What allergens does Zungenrotwurst contain?

No allergens are listed in the label data. It may also contain traces of celery, milk, mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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