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Zrnati sir
Zrnati sir by Doline provides 94 kcal per 100 g, with 3.8 g of sugars and 12 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cottage cheeses category and comes in a 200g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 94 kcal | 95 |
| Total fat | 3.4 g | 3.6 −5% |
| Saturated fat | 2.3 g | 2.3 |
| Carbohydrates | 3.8 g | 4 −5% |
| Total sugars | 3.8 g | 3.2 +18% |
| Added sugars | 0 g | 0.3 −100% |
| Protein | 12 g | 11.6 |
| Salt | 0.8 g | 0.9 −6% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 661 Cottage cheeses products on Foodmetria.
Compared with other cottage cheeses
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pasterizirano obrano mlijeko, vrhnje (mlijeko), mliječne bjelančevine, sol, koncentrat mliječne kiseline, bakterijske kulture mliječne kiseline, mikrobno sirilo.
- Allergens
- Milk
Product details
- Quantity
- 200g
- Sold in
- Croatia
- Barcode
- 3856025871715
Prices reported by shoppers
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Frequently asked questions
How many calories are in Zrnati sir?
Zrnati sir contains 94 kcal per 100 g.
How much sugar is in Zrnati sir?
Zrnati sir has 3.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Zrnati sir healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Zrnati sir vegan?
Based on its ingredient list, it is not vegan.
What allergens does Zrnati sir contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 18, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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