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Yogurt
Preparado a base de bebida de coco fermentada con base de preparado de fruta
Yogurt by Milbona provides 89 kcal per 100 g, with 11.5 g of sugars and 0.4 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Non-dairy desserts category and comes in a 250 g (2 x 125 g) pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 125 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 89 kcal | 111 kcal | 134 −34% | |
| Total fat | 2.8 g | 3.5 g | 4% | 6.6 −58% |
| Saturated fat | 2.4 g | 3 g | 15% | 4.4 −45% |
| Carbohydrates | 15.2 g | 19 g | 7% | 16.2 −6% |
| Total sugars | 11.5 g | 14.4 g | 10.4 +10% | |
| Added sugars | 14.7 g | 18.4 g | 37% | 7.4 +99% |
| Protein | 0.4 g | 0.5 g | 1% | 2 −80% |
| Salt | 0.3 g | 0.4 g | 0.1 +121% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 379 Non-dairy desserts products on Foodmetria.
Compared with other non-dairy desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
water, 11,7% coconut drink, sugar, 5% blueberries, 5% mashed cranberries from concentrate, glucose syrup and fructose, starch modified of corn, thickeners: guar gum, pectins, natural flavouring, dextrose, salt, colour: carotenes, acidity corrector: citric acid, microbial cultures (streptococcus thermophilus, lactobacillus bulgaricus),
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g (2 x 125 g)
- Serving size
- 125 g
- Labels & certifications
- VegetarianVeganGreen Dot
- Sold in
- France, Spain
- Barcode
- 20066826
Prices reported by shoppers
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Frequently asked questions
How many calories are in Yogurt?
Yogurt contains 89 kcal per 100 g and about 111 kcal per serving (125 g).
How much sugar is in Yogurt?
Yogurt has 11.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Yogurt healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Yogurt vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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