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Wildschwein-Gulasch in Preiselbeer-Pilzsauce

by Gourmet Finest Cuisine 400 g in Gulasch Barcode 4069365672518

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Ultra-processed food

Wildschwein-Gulasch in Preiselbeer-Pilzsauce by Gourmet Finest Cuisine is listed in the Gulasch category. It is classified as NOVA 4 (ultra-processed food). It comes in a 400 g pack. Contains: celery, sulphur dioxide and sulphites.

Ingredients

Wildschweinfleisch flüssiggewürzt mariniert 55 % (Wildschweinfleisch 90 %, Trinkwasser, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Verdickungsmittel: Xanthan; Glukose, Stärke, Gewürze (Zwiebelpulver, Knoblauchpulver, Liebstockwurzel, Kurkuma, Steinpilzpulver, Lorbeerblätter, Nelke), Preiselbeer-Pilzsauce 45 % (Trinkwasser, Preiselbeer-Zubereitung 13% (Preiselbeere 40 %, Zucker, Trinkwasser, Geliermittel: Pektin; Säuerungsmittel: Citronensäure), Champignon 5 %, Austernseitlinge 2 %, Stockschwämmchen 2 %, Rotwein (Trauben, konzentrierter Traubenmost, Konservierungsstoff: Kaliumsorbat; Antioxidationsmittel: Sulfite; Säureregulator: Citronensäure), Zwiebel, Sellerie, Karotte, Stärke, Speisesalz, Reismehl, Tomatenpulver, Pilzsaftkonzentratpulver, Karamellzuckerpulver, Zucker, Gewürze (Nelke, Wacholderbeere, Zwiebel, Pfeffer schwarz), Kräuter (Lorbeerblätter, Thymian, Rosmarin, Liebstöckel), natürliches Aroma, Champignonpulver, Karamellzuckersirup, Maltodextrin, Verdickungsmittel: Xanthan, Guarkernmehl; Emulgator: Mono - und Diacetylweinsäureester von Mono - und Diglyceriden von Speisefettsäuren). Kann Spuren von Senf enthalten.

May contain palm oil

Allergens: CelerySulphur dioxide and sulphites
May contain traces: Mustard

Additives 6

E202 - Potassium sorbate

Preservative

High overexposure risk

E330 - Citric acid

Antioxidant

E412 - Guar gum

Emulsifier

E415 - Xanthan gum

Emulsifier

E440 - Pectins

Emulsifier

E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 400 g
Labels & certifications: NutriscoreNutriscore Grade CAtc
Sold in: Germany
Barcode: 4069365672518

Prices reported by shoppers

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Frequently asked questions

Is Wildschwein-Gulasch in Preiselbeer-Pilzsauce healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Wildschwein-Gulasch in Preiselbeer-Pilzsauce contain?

According to the label data it contains: Celery, Sulphur dioxide and sulphites. It may also contain traces of mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated December 12, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.