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Wild Caught Teriyaki Salmon Burger
Wild Caught Teriyaki Salmon Burger by Fremont provides 177 kcal per 100 g, with 5.1 g of sugars and 17.7 g of protein. That is 143% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fish hamburgers category. Contains: fish, gluten, mustard, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 burger (79 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 177 kcal | 140 kcal | 188 −6% | |
| Total fat | 8.9 g | 7 g | 9% | 9.7 −9% |
| Saturated fat | 0.6 g | 0.5 g | 3% | 1.7 −64% |
| Carbohydrates | 6.3 g | 5 g | 2% | 11.8 −46% |
| Total sugars | 5.1 g | 4 g | 2.1 +143% | |
| Added sugars | 13.1 g | 10.3 g | 21% | 0.7 +1749% |
| Protein | 17.7 g | 14 g | 28% | 13.4 +32% |
| Salt | 1.1 g | 0.9 g | 1.8 −38% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 36 Fish hamburgers products on Foodmetria.
Compared with other fish hamburgers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
pink and/or keta salmon (oncorhynchus gorbuscha/oncorhynchus keta), teriyaki seasoning (sugar, corn syrup solids, sea salt, soy sauce powder [soy sauce (soybeans salt, wheat}, maltodextrin, salt], spices [including ginger] dehydrated onion, dehydrated garlic, fermented rice extrac [rice, salt, rice malt], natural flavor, corn starch, salt vegetable oil (soybean and/or canola), soy sauce (water, wheat soybeans, salt, alcohol), contains 2% or less of: potat powder, mustard powder, annatto (color), sea salt, aleppo ch flakes, chives, natural flavor, water, contains fish (pink and/or keta salmon), soy, wheat,
- Allergens
- FishGlutenMustardSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 burger (79 g)
- Labels & certifications
- SustainableSustainable fisherySustainable Seafood MSC
- Sold in
- United States
- Barcode
- 4099100084108
Prices reported by shoppers
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Frequently asked questions
How many calories are in Wild Caught Teriyaki Salmon Burger?
Wild Caught Teriyaki Salmon Burger contains 177 kcal per 100 g and about 140 kcal per serving (1 burger (79 g)).
How much sugar is in Wild Caught Teriyaki Salmon Burger?
Wild Caught Teriyaki Salmon Burger has 5.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Wild Caught Teriyaki Salmon Burger healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Wild Caught Teriyaki Salmon Burger vegan?
Based on its ingredient list, it is not vegan.
What allergens does Wild Caught Teriyaki Salmon Burger contain?
According to the label data it contains: Fish, Gluten, Mustard, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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