Whole Wheat Flour

by DmBio 1kg in Wheat flours Barcode 4066447104332
Very good nutritional quality
Green-Score
a+
Environmental impact estimate

Whole Wheat Flour by DmBio provides 327 kcal per 100 g, with 0.6 g of sugars and 11 g of protein. That is 63% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Wheat flours category and comes in a 1kg pack.

Nutrient levels per 100 g

Fat
1.8 g · Low
Saturated fat
0.3 g · Low
Sugars
0.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 327 kcal 342 −5%
Total fat 1.8 g 1.6 +16%
Saturated fat 0.3 g 0.3
Carbohydrates 60 g 69.4 −14%
Total sugars 0.6 g 1.6 −63%
Added sugars 0 g 0.2 −100%
Dietary fiber 13 g 4.7 +175%
Protein 11 g 11
Salt 0 g 0.2 −89%

Category average across 1022 Wheat flours products on Foodmetria.

Compared with other wheat flours

Calories lower 6%
Sugars lower 23%
Salt higher 36%
Saturated fat higher 46%
Protein top 55%
Fiber top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

faina de grau integrala eco

VeganVegetarian

Product details

Quantity
1kg
Labels & certifications
VegetarianOrganicEU OrganicVeganEg öko verordnungEuropean Vegetarian UnionEuropean Vegetarian Union VeganNaturland
Sold in
Germany
Barcode
4066447104332

Prices reported by shoppers

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Frequently asked questions

How many calories are in Whole Wheat Flour?

Whole Wheat Flour contains 327 kcal per 100 g.

How much sugar is in Whole Wheat Flour?

Whole Wheat Flour has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Whole Wheat Flour healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Whole Wheat Flour vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated August 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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