Whole sweet gherkins
Whole sweet gherkins provides 125 kcal per 100 g, with 28.6 g of sugars and 0 g of protein. That is 287% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salted snacks category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 onz (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 125 kcal | 35 kcal | 131 | |
| Total fat | 0 g | 0 g | 0% | 7.4 −100% |
| Carbohydrates | 28.6 g | 8 g | 3% | 12.8 +123% |
| Total sugars | 28.6 g | 8 g | 7.4 +287% | |
| Added sugarsUSDA | 25 g | 7 g | 14% | 2.6 +860% |
| Protein | 0 g | 0 g | 0% | 1.6 −100% |
| Salt | 1.5 g | 0.4 g | 2 −22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6984 Salted snacks products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other salted snacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cucumbers, sugar, water, vinegar, contains less than 2% of: salt, calcium chloride, alum, turmeric extract (color), gum arabic, natural flavors.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 onz (28 g)
- Sold in
- United States
- Barcode
- 0011110894519
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whole sweet gherkins?
Whole sweet gherkins contains 125 kcal per 100 g and about 35 kcal per serving (1 onz (28 g)).
How much sugar is in Whole sweet gherkins?
Whole sweet gherkins has 28.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Whole sweet gherkins healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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