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Whole strawberries sugar added with stabilizer, strawberries

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C NOVA 4

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Whole strawberries sugar added with stabilizer, strawberries

in Fruits based foods Barcode 0041512081750
Average nutritional quality
Ultra-processed food

Whole strawberries sugar added with stabilizer, strawberries provides 100 kcal per 100 g, with 24.3 g of sugars and 0.7 g of protein. That is 44% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruits based foods category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
24.3 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (140 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 100 kcal 140 kcal 99
Total fat 0 g 0 g 0% 1 −100%
Saturated fat 0 g 0 g 0% 0.3 −100%
Carbohydrates 26.4 g 37 g 13% 21.3 +24%
Total sugars 24.3 g 34 g 16.9 +44%
Added sugarsUSDA 19.3 g 27 g 54% 3.2 +509%
Dietary fiber 2.1 g 2.9 g 10% 2.6 −20%
Protein 0.7 g 1 g 2% 1.1 −34%
Salt 0 g 0 g 0.1 −89%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1942 Fruits based foods products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from June 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Fat-free
0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Sodium-free
4 mg sodium per 100 g (EU: no more than 5 mg per 100 g)
Source of fiber
2.1 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other fruits based foods

Calories higher 24%
Sugars higher 19%
Salt higher 26%
Saturated fat lower 1%
Protein top 61%
Fiber top 54%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Strawberries, sugar, stabilizer (cellulose gum, modified food starch).

Palm oil freeVeganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 cup (140 g)
Sold in
United States
Barcode
0041512081750

Prices reported by shoppers

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Frequently asked questions

How many calories are in Whole strawberries sugar added with stabilizer, strawberries?

Whole strawberries sugar added with stabilizer, strawberries contains 100 kcal per 100 g and about 140 kcal per serving (1 cup (140 g)).

How much sugar is in Whole strawberries sugar added with stabilizer, strawberries?

Whole strawberries sugar added with stabilizer, strawberries has 24.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Whole strawberries sugar added with stabilizer, strawberries healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Whole strawberries sugar added with stabilizer, strawberries vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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