Whole Grain Spaghetti
Whole Grain Spaghetti by Coop provides 350 kcal per 100 g, with 3.7 g of sugars and 12 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Spaghetti category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 350 kcal | 350 kcal | 336 | |
| Total fat | 2.5 g | 2.5 g | 3% | 1.9 +28% |
| Saturated fat | 0.6 g | 0.6 g | 3% | 0.4 +54% |
| Carbohydrates | 66 g | 66 g | 24% | 64.9 |
| Total sugars | 3.7 g | 3.7 g | 3.1 +19% | |
| Dietary fiber | 7.5 g | 7.5 g | 27% | 4.3 +74% |
| Protein | 12 g | 12 g | 24% | 12 |
| Salt | 0 g | 0 g | 0.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1576 Spaghetti products on Foodmetria.
Compared with other spaghetti
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 100 g
- Sold in
- Finland
- Barcode
- 7340191144873
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whole Grain Spaghetti?
Whole Grain Spaghetti contains 350 kcal per 100 g and about 350 kcal per serving (100 g).
How much sugar is in Whole Grain Spaghetti?
Whole Grain Spaghetti has 3.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Whole Grain Spaghetti healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 2, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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