White bean & kale veggie deli slices
White bean & kale veggie deli slices provides 191 kcal per 100 g, with 2.1 g of sugars and 23.4 g of protein. That is 109% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meats category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 slices (47 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 191 kcal | 90 kcal | 205 −7% | |
| Total fat | 6.4 g | 3 g | 4% | 12.9 −50% |
| Saturated fat | 0.4 g | 0.2 g | 1% | 4.8 −91% |
| Carbohydrates | 14.9 g | 7 g | 3% | 3.6 +314% |
| Total sugars | 2.1 g | 1 g | 1 +109% | |
| Added sugarsUSDA | 2.1 g | 1 g | 2% | 1.1 +93% |
| Dietary fiber | 4.3 g | 2 g | 7% | 1 +313% |
| Protein | 23.4 g | 11 g | 22% | 18.4 +27% |
| Salt | 1.8 g | 0.9 g | 1.5 +20% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3358 Meats products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other meats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, wheat gluten, navy bean flour, canola oil, garlic, less than 2%: kale, lemon juice concentrate, salt, evaporated cane sugar, wheat flour, yeast extract, methylcellulose, tapioca starch, natural flavor, spices, potato starch
- Allergens
- Gluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 slices (47 g)
- Sold in
- United States
- Barcode
- 0043454000349
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in White bean & kale veggie deli slices?
White bean & kale veggie deli slices contains 191 kcal per 100 g and about 90 kcal per serving (3 slices (47 g)).
How much sugar is in White bean & kale veggie deli slices?
White bean & kale veggie deli slices has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is White bean & kale veggie deli slices healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does White bean & kale veggie deli slices contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
a NOVA 1 
a NOVA 1 
a NOVA 1 More meats
View all →
c NOVA 4 
e NOVA 3 
e NOVA 4 
d NOVA 4 
c NOVA 4 
c NOVA 4