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Whipping cream
Whipping cream by Milram provides 336 kcal per 100 g, with 3.1 g of sugars and 2.2 g of protein. That is 42% less sugar than the average product in this category. It is listed in the Creams category and comes in a 1 kg pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 336 kcal | 251 +34% |
| Total fat | 35 g | 23.3 +50% |
| Saturated fat | 24.1 g | 15.3 +57% |
| Carbohydrates | 3.1 g | 7 −56% |
| Total sugars | 3.1 g | 5.4 −42% |
| Protein | 2.2 g | 2.6 −16% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1575 Creams products on Foodmetria.
Compared with other creams
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 1 kg
- Labels & certifications
- No lactose
- Sold in
- Italy
- Barcode
- 4036300138552
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whipping cream?
Whipping cream contains 336 kcal per 100 g.
How much sugar is in Whipping cream?
Whipping cream has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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