Whipping Cream

by Dean's 15 ml in Undefined Barcode 0041900048662
Bad nutritional quality
Ultra-processed food

Whipping Cream by Dean's is listed in the Undefined category. That is 328% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It comes in a 15 ml pack. Contains: milk.

Nutrient levels per 100 g

Sugars
44.5 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 15g

Nutrient Per 100 g Per serving% DV* Category avg
Carbohydrates 44.5 g 6.7 g 2% 22.8 +95%
Total sugars 44.5 g 6.7 g 10.4 +328%
Dietary fiber 0 g 0 g 0% 4.8 −100%
Protein 0 g 0 g 0% 11.6 −100%
Salt 0 g 0 g 0.7 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8758 Undefined products on Foodmetria.

Compared with other undefined

Sugars higher 6%
Salt lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CREAM, CONTAINS LESS THAN 1% OF EACH OF THE FOLLOWING INGREDIENTS: MONO AND DIGLYCERIDES, POLYSORBATE 80 AND CARRAGEENAN.

May contain palm oilNot vegan
Allergens
Milk

Additives 3

High overexposure risk
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
15 ml
Serving size
15g
Sold in
United States
Barcode
0041900048662

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Whipping Cream?

Whipping Cream has 44.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Whipping Cream healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Whipping Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Whipping Cream contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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