Whipping Cream

by Darigold 15 ml in Undefined Barcode 0026400405603
Poor nutritional quality
Ultra-processed food

Whipping Cream by Darigold provides 300 kcal per 100 g, with 6.7 g of sugars and 0 g of protein. That is 36% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Undefined category and comes in a 15 ml pack. Contains: milk.

Nutrient levels per 100 g

Fat
30 g · High
Saturated fat
20 g · High
Sugars
6.7 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 tbsp (15 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 300 kcal 45 kcal 250 +20%
Total fat 30 g 4.5 g 6% 13.7 +118%
Saturated fat 20 g 3 g 15% 7.8 +155%
Carbohydrates 6.7 g 1 g 0% 22.8 −71%
Total sugars 6.7 g 1 g 10.4 −36%
Protein 0 g 0 g 0% 11.6 −100%
Salt 0.1 g 0 g 0.7 −88%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8758 Undefined products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.

Compared with other undefined

Calories higher 37%
Sugars higher 33%
Salt higher 33%
Saturated fat higher 11%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

HEAVY CREAM (MILK), MONO-AND DIGLYCERIDES,, CARRAGEENAN, DISODIUM PHOSPHATE, SODIUM CITRATE, POLYSORBATE 80.

May contain palm oilNot vegan
Allergens
Milk

Additives 5

High overexposure risk
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
15 ml
Serving size
1 tbsp (15 g)
Labels & certifications
No gluten
Sold in
United States
Barcode
0026400405603

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Whipping Cream?

Whipping Cream contains 300 kcal per 100 g and about 45 kcal per serving (1 tbsp (15 g)).

How much sugar is in Whipping Cream?

Whipping Cream has 6.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Whipping Cream healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Whipping Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Whipping Cream contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 4, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Whipping Cream? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More undefined

View all →

More from Darigold

View all →