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Whipped topping
Whipped topping by Harris Teeter provides 250 kcal per 100 g, with 16.7 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 6 g (2 Tbsp)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 250 kcal | 15 kcal | |
| Total fat | 16.7 g | 1 g | 1% |
| Saturated fat | 8.3 g | 0.5 g | 3% |
| Carbohydrates | 33.3 g | 2 g | 1% |
| Total sugars | 16.7 g | 1 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 0 g | 0 g | 0% |
| Salt | 0 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Cream, water, corn syrup, high fructose corn syrup, non fat milk powder, dextrose, mono & diglycerides, carrageenan, natural and/or artificial vanilla flavoring, nitrous oxide as whipping propellant.
- Allergens
- Milk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 6 g (2 Tbsp)
- Sold in
- United States
- Barcode
- 0072036631053
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whipped topping?
Whipped topping contains 250 kcal per 100 g and about 15 kcal per serving (6 g (2 Tbsp)).
How much sugar is in Whipped topping?
Whipped topping has 16.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Whipped topping healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Whipped topping vegan?
Based on its ingredient list, it is not vegan.
What allergens does Whipped topping contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 28, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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