Whey protein

by Bulk Powders in Protein powders Barcode 5055950609594
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Ultra-processed food

Whey protein by Bulk Powders provides 373 kcal per 100 g, with 4.5 g of sugars and 73 g of protein. That is 18% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Protein powders category. Contains: crustaceans, fish, gluten, milk, molluscs, mustard, sesame seeds.

Nutrient levels per 100 g

Fat
4 g · Moderate
Saturated fat
2.2 g · Moderate
Sugars
4.5 g · Low
Salt
1.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 373 kcal 363
Total fat 4 g 4.7 −15%
Saturated fat 2.2 g 2.1 +7%
Carbohydrates 10 g 10.1
Total sugars 4.5 g 3.8 +18%
Added sugars 0 g 0.6 −100%
Dietary fiber 2.6 g 4.1 −36%
Protein 73 g 69.5 +5%
Salt 1.5 g 1.1 +39%

Category average across 4748 Protein powders products on Foodmetria.

Compared with other protein powders

Calories lower 46%
Sugars higher 33%
Salt higher 20%
Saturated fat higher 40%
Protein top 61%
Fiber top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Whey Protein Concentrate (Milk), Flavouring, Himalayan Pink Salt, Thickener (Xanthan Gum), Colour (Caramel), Sunflower Lecithin, Sweetener (Sucralose). ALLERGY ADVICE: For allergens, see ingredients in bold. May contain eggs. soya, cereals containing gluten, fish, crustaceans, molluscs, mustard, sesame, sulphur dioxide and sulphites. NUTRITION Energy kJ/kcal Fat (

Palm oil freeNot veganNot vegetarian
Allergens
CrustaceansFishGlutenMilkMolluscsMustardSesame seeds
May contain traces
CrustaceansEggsFishGlutenMolluscsMustardSesame seedsSoybeansSulphur dioxide and sulphites

Additives 5

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
5055950609594

Prices reported by shoppers

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Frequently asked questions

How many calories are in Whey protein?

Whey protein contains 373 kcal per 100 g.

How much sugar is in Whey protein?

Whey protein has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Whey protein healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Whey protein vegan?

Based on its ingredient list, it is not vegan.

What allergens does Whey protein contain?

According to the label data it contains: Crustaceans, Fish, Gluten, Milk, Molluscs, Mustard, Sesame seeds. It may also contain traces of eggs, soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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