Viande hachée

by Pays Gourmand 300 g in Meats Barcode 2006050123841
Average nutritional quality
Unprocessed or minimally processed

Viande hachée by Pays Gourmand provides 210 kcal per 100 g, with 0 g of sugars and 20 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Meats category and comes in a 300 g pack.

Nutrient levels per 100 g

Fat
14 g · Moderate
Saturated fat
5.7 g · High
Sugars
0 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 210 kcal 205
Total fat 14 g 12.9 +9%
Saturated fat 5.7 g 4.8 +18%
Carbohydrates 0.5 g 3.6 −86%
Total sugars 0 g 1 −100%
Added sugars 0 g 1.1 −100%
Dietary fiber 0 g 1.1 −100%
Protein 20 g 18.4 +9%
Salt 0.1 g 1.5 −93%

Category average across 3357 Meats products on Foodmetria.

Compared with other meats

Calories higher 43%
Sugars lower 1%
Salt lower 7%
Saturated fat higher 33%
Protein top 34%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Viande bovine 100%

Palm oil freeNot veganNot vegetarian

Product details

Quantity
300 g
Labels & certifications
French meatNutriscore100% muscleFrench beef
Sold in
France
Barcode
2006050123841

Prices reported by shoppers

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Frequently asked questions

How many calories are in Viande hachée?

Viande hachée contains 210 kcal per 100 g.

How much sugar is in Viande hachée?

Viande hachée has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Viande hachée healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Viande hachée vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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