View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Vermont Maple Pork Sausage Links
Vermont Maple Pork Sausage Links by Daily Choice provides 327 kcal per 100 g, with 3.6 g of sugars and 18.2 g of protein. That is 413% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Prepared pork meats category and comes in a 55 g pack. Contains: pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 55g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 327 kcal | 180 kcal | 197 +66% | |
| Total fat | 25.5 g | 14 g | 18% | 13 +96% |
| Saturated fat | 9.1 g | 5 g | 25% | 5 +81% |
| Carbohydrates | 5.5 g | 3 g | 1% | 1.1 +393% |
| Total sugars | 3.6 g | 2 g | 0.7 +413% | |
| Added sugars | 3.6 g | 2 g | 4% | 1.6 +133% |
| Dietary fiber | 0 g | 0 g | 0% | 0.1 −100% |
| Protein | 18.2 g | 10 g | 20% | 18.8 |
| Salt | 1.5 g | 0.8 g | 3.1 −53% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 61 Prepared pork meats products on Foodmetria.
Compared with other prepared pork meats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork, maple syrup, water, potassium lactate, sugar, salt, vinegar, maple sugar, flavorings, BHA, citric acid, propyl gallate, beef collagen.
- Allergens
- Pork
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 55 g
- Serving size
- 55g
- Sold in
- United States
- Barcode
- 0840357817438
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Vermont Maple Pork Sausage Links?
Vermont Maple Pork Sausage Links contains 327 kcal per 100 g and about 180 kcal per serving (55g).
How much sugar is in Vermont Maple Pork Sausage Links?
Vermont Maple Pork Sausage Links has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vermont Maple Pork Sausage Links healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vermont Maple Pork Sausage Links vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vermont Maple Pork Sausage Links contain?
According to the label data it contains: Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 4
c NOVA 4
d NOVA 3
d NOVA 4 More prepared pork meats
View all →
d NOVA 4
d NOVA 4
e NOVA 4
d NOVA 4
d NOVA 4
e NOVA 4