Vellutata di legumi e curcuma

by Molino Rossetto in Soups Barcode 8018211201620
Bad nutritional quality

Vellutata di legumi e curcuma by Molino Rossetto provides 324 kcal per 100 g, with 4 g of sugars and 21.6 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Soups category.

Nutrient levels per 100 g

Fat
3.9 g · Moderate
Saturated fat
0.7 g · Low
Sugars
4 g · Low
Salt
4.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 324 kcal 136 +137%
Total fat 3.9 g 5 −22%
Saturated fat 0.7 g 2.1 −66%
Carbohydrates 44.2 g 17.2 +157%
Total sugars 4 g 3.6 +12%
Protein 21.6 g 5.7 +282%
Salt 4.4 g 2.4 +82%

Category average across 5495 Soups products on Foodmetria.

Compared with other soups

Calories higher 16%
Sugars higher 25%
Salt higher 13%
Saturated fat higher 46%
Protein top 4%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No gluten
Sold in
Italy
Barcode
8018211201620

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vellutata di legumi e curcuma?

Vellutata di legumi e curcuma contains 324 kcal per 100 g.

How much sugar is in Vellutata di legumi e curcuma?

Vellutata di legumi e curcuma has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vellutata di legumi e curcuma healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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