Vegetarian chowder

by Pacific in Soups Barcode 0052603054676
Average nutritional quality
Processed food

Vegetarian chowder by Pacific provides 65 kcal per 100 g, with 0.4 g of sugars and 1.2 g of protein. That is 89% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Soups category. Contains: celery, milk.

Nutrient levels per 100 g

Fat
3.2 g · Moderate
Saturated fat
2 g · Moderate
Sugars
0.4 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (248 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 65 kcal 161 kcal 137 −52%
Total fat 3.2 g 8 g 10% 5 −36%
Saturated fat 2 g 5 g 25% 2.1
Carbohydrates 8.1 g 20 g 7% 17.2 −53%
Total sugars 0.4 g 1 g 3.6 −89%
Dietary fiber 0.8 g 2 g 7% 2.4 −67%
Protein 1.2 g 3 g 6% 5.7 −79%
Salt 0.6 g 1.6 g 2.4 −74%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5489 Soups products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other soups

Calories lower 49%
Sugars lower 8%
Salt lower 32%
Saturated fat higher 24%
Protein top 75%
Fiber top 65%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, potatoes*, cream*, onion*, celery*, carrots*, cornstarch*, sea salt, garlic*, rosemary*, rosemary extract*

Palm oil freeNot veganVegetarian
Allergens
CeleryMilk

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 cup (248 g)
Sold in
United States
Barcode
0052603054676

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vegetarian chowder?

Vegetarian chowder contains 65 kcal per 100 g and about 161 kcal per serving (1 cup (248 g)).

How much sugar is in Vegetarian chowder?

Vegetarian chowder has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vegetarian chowder healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Vegetarian chowder vegan?

Based on its ingredient list, it is not vegan.

What allergens does Vegetarian chowder contain?

According to the label data it contains: Celery, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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