Vegetables for soup

by Hanover in Frozen vegetables Barcode 0028800297413
Very good nutritional quality
Unprocessed or minimally processed

Vegetables for soup by Hanover provides 59 kcal per 100 g, with 2.4 g of sugars and 2.4 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Frozen vegetables category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
2.4 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.66 cup (85 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 59 kcal 50 kcal 60
Total fat 0 g 0 g 0% 1 −100%
Saturated fat 0 g 0 g 0% 0.2 −100%
Carbohydrates 11.8 g 10 g 4% 9.5 +24%
Total sugars 2.4 g 2 g 2.9 −20%
Dietary fiber 2.4 g 2 g 7% 2.8 −15%
Protein 2.4 g 2 g 4% 2.7 −15%
Salt 0 g 0 g 0.2 −89%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4087 Frozen vegetables products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other frozen vegetables

Calories higher 39%
Sugars lower 36%
Salt lower 31%
Saturated fat lower 1%
Protein top 50%
Fiber top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sweet peas, sweet corn, potatoes, carrots, okra, rutabaga, green beans, lima beans, onions and cabbage.

Palm oil freeVeganVegetarian

Product details

Serving size
0.66 cup (85 g)
Sold in
United States
Barcode
0028800297413

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vegetables for soup?

Vegetables for soup contains 59 kcal per 100 g and about 50 kcal per serving (0.66 cup (85 g)).

How much sugar is in Vegetables for soup?

Vegetables for soup has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vegetables for soup healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Vegetables for soup vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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