Vegetable spring rolls

by Morrisons in Spring rolls Barcode 5010525257419
Average nutritional quality
Processed food
Green-Score
d
Environmental impact estimate

Vegetable spring rolls by Morrisons provides 224 kcal per 100 g, with 3.4 g of sugars and 4.1 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Spring rolls category. Contains: gluten, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
10.6 g · Moderate
Saturated fat
3.8 g · Moderate
Sugars
3.4 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 224 kcal 186 +20%
Total fat 10.6 g 7 +52%
Saturated fat 3.8 g 1.1 +243%
Carbohydrates 26.6 g 24.8 +7%
Total sugars 3.4 g 4.5 −24%
Added sugars 0.1 g 0.9 −87%
Dietary fiber 2.7 g 2.4 +12%
Protein 4.1 g 5.1 −20%
Salt 0.7 g 1.3 −43%

Category average across 280 Spring rolls products on Foodmetria.

Compared with other spring rolls

Calories higher 22%
Sugars lower 47%
Salt lower 14%
Saturated fat higher 3%
Protein top 56%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat flour, Cabbage (29%), Carrot (10%), Cotton seed oil, Beansprouts (7%), Onion (4%), Green pepper (4%), Corn starch, Ginger, Sesame seed oil, Salt, Sugar, Refined soya bean oil, Yeast extract, Soybean, Red chilli powder, Star anise.

Palm oil freeVeganVegetarian
Allergens
GlutenSesame seedsSoybeans

Product details

Labels & certifications
VegetarianVeganNew recipe
Sold in
United Kingdom
Barcode
5010525257419

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vegetable spring rolls?

Vegetable spring rolls contains 224 kcal per 100 g.

How much sugar is in Vegetable spring rolls?

Vegetable spring rolls has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vegetable spring rolls healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Vegetable spring rolls vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Vegetable spring rolls contain?

According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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