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Vegetable soup
Vegetable soup by Sainsbury's provides 42 kcal per 100 g, with 2.5 g of sugars and 1.3 g of protein. That is 70% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned soups category and comes in a 400g pack. Contains: celery, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 200g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 42 kcal | 84 kcal | 50 −16% | |
| Total fat | 1 g | 2 g | 3% | 1.7 −40% |
| Saturated fat | 0.1 g | 0.2 g | 1% | 0.5 −79% |
| Carbohydrates | 6.5 g | 13 g | 5% | 6.4 |
| Total sugars | 2.5 g | 5 g | 1.5 +70% | |
| Added sugars | 0.5 g | 1 g | 2% | 0.6 −17% |
| Dietary fiber | 1.1 g | 2.2 g | 8% | 0.8 +41% |
| Protein | 1.3 g | 2.6 g | 5% | 2.4 −46% |
| Salt | 0.5 g | 0.9 g | 1.1 −57% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2949 Canned soups products on Foodmetria.
Compared with other canned soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Tomato, Carrot (14%), Potato (8%), Peas (3.5%), Onion (3.0%), Cooked Pasta (Water, Durum Wheat Semolina), Haricot Beans (3.0%), Maize Starch, Swede (1.0%), Rapeseed Oil, Concentrated Carrot Juice, Sugar, Salt, Yeast Extract, Leek Powder, Onion Powder, Leek, Garlic Powder, Black Pepper, Flavouring (contains Celery)
- Allergens
- CeleryGluten
Product details
- Quantity
- 400g
- Serving size
- 200g
- Sold in
- United Kingdom
- Barcode
- 01850772
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vegetable soup?
Vegetable soup contains 42 kcal per 100 g and about 84 kcal per serving (200g).
How much sugar is in Vegetable soup?
Vegetable soup has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vegetable soup healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Vegetable soup contain?
According to the label data it contains: Celery, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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