View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Vegetable Jambalaya with Red Beans
Vegetable Jambalaya with Red Beans by Amy's provides 55 kcal per 100 g, with 2 g of sugars and 2.2 g of protein. That is 44% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Soups category. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 can (403 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 55 kcal | 222 kcal | 137 −60% | |
| Total fat | 1.2 g | 5 g | 6% | 5 −75% |
| Saturated fat | 0.1 g | 0.5 g | 3% | 2.1 −94% |
| Carbohydrates | 9.2 g | 37 g | 13% | 17.2 −47% |
| Total sugars | 2 g | 8 g | 3.6 −44% | |
| Added sugars | 0 g | 0 g | 0% | 1.4 −100% |
| Dietary fiber | 2.5 g | 10 g | 36% | 2.4 |
| Protein | 2.2 g | 9 g | 18% | 5.7 −61% |
| Salt | 0.8 g | 3.2 g | 2.4 −67% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5489 Soups products on Foodmetria.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
filtered water, organic tomato puree, organic bell peppers, organic kidney beans, organic onions, organic carrots, organic celery, organic brown rice, organic green bell peppers, organic garlic, organic high oleic safflower and/or sunflower oil, sea salt, organic smoked paprika, organic spices, organic black pepper, organic paprika
- Allergens
- Celery
Product details
- Serving size
- 1 can (403 g)
- Sold in
- United States
- Barcode
- 0042272030040
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Vegetable Jambalaya with Red Beans?
Vegetable Jambalaya with Red Beans contains 55 kcal per 100 g and about 222 kcal per serving (1 can (403 g)).
How much sugar is in Vegetable Jambalaya with Red Beans?
Vegetable Jambalaya with Red Beans has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vegetable Jambalaya with Red Beans healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vegetable Jambalaya with Red Beans vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Vegetable Jambalaya with Red Beans contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3 
a NOVA 3 
a NOVA 3 
a NOVA 3 More soups
View all →
c NOVA 4 
c NOVA 4 
a NOVA 3 
c NOVA 4
a NOVA 3 
a NOVA 3 More from Amy's
View all →
a NOVA 3 
a NOVA 4 
c NOVA 3 
b NOVA 3 
c NOVA 3 
b NOVA 4