Vegetable egg rolls

by M&M Food Market in Frozen foods Barcode 0661815000281
Good nutritional quality
Ultra-processed food

Vegetable egg rolls by M&M Food Market provides 175 kcal per 100 g, with 7 g of sugars and 5.3 g of protein. That is 59% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: celery, eggs, gluten.

Nutrient levels per 100 g

Fat
2.6 g · Low
Saturated fat
0.4 g · Low
Sugars
7 g · Moderate
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 egg roll (57 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 175 kcal 100 kcal 187 −6%
Total fat 2.6 g 1.5 g 2% 8.2 −68%
Saturated fat 0.4 g 0.2 g 1% 2.9 −88%
Carbohydrates 31.6 g 18 g 7% 20.1 +57%
Total sugars 7 g 4 g 4.4 +59%
Dietary fiber 1.8 g 1 g 4% 1.7
Protein 5.3 g 3 g 6% 7.9 −34%
Salt 1 g 0.6 g 1 −6%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.

Compared with other frozen foods

Calories lower 50%
Sugars higher 14%
Salt higher 41%
Saturated fat lower 16%
Protein top 69%
Fiber top 34%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Filling: cabbage, celery, carrots, green peas, corn, onions, sugar, modified corn starch, salt, black pepper, spices. wrapper: wheat flour, water, liquid whole eggs, salt, sodium propionate, mono and diglycerides, sodium stearoyl lactylate.

May contain palm oilNot vegan
Allergens
CeleryEggsGluten

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 egg roll (57 g)
Sold in
United States
Barcode
0661815000281

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vegetable egg rolls?

Vegetable egg rolls contains 175 kcal per 100 g and about 100 kcal per serving (1 egg roll (57 g)).

How much sugar is in Vegetable egg rolls?

Vegetable egg rolls has 7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Vegetable egg rolls healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Vegetable egg rolls vegan?

Based on its ingredient list, it is not vegan.

What allergens does Vegetable egg rolls contain?

According to the label data it contains: Celery, Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 14, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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