Urter i olje - Basilikum

by Orkla 350g in Sweet spreads Barcode 7037610063852
Bad nutritional quality
Processed food

Urter i olje - Basilikum by Orkla provides 258 kcal per 100 g, with 6.2 g of sugars and 1.5 g of protein. That is 85% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Sweet spreads category and comes in a 350g pack.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
3 g · Moderate
Sugars
6.2 g · Moderate
Salt
5.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 258 kcal 389 −34%
Total fat 25 g 19.2 +31%
Saturated fat 3 g 5.1 −42%
Carbohydrates 6.2 g 48.4 −87%
Total sugars 6.2 g 42.2 −85%
Dietary fiber 3 g 3.3 −9%
Protein 1.5 g 5.2 −71%
Salt 5.7 g 0.3 +1638%

Category average across 722 Sweet spreads products on Foodmetria.

Compared with other sweet spreads

Calories lower 36%
Sugars lower 6%
Salt higher 1%
Saturated fat lower 46%
Protein top 60%
Fiber top 41%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fersk basilikum 66 %, solsikkeolie, havsalt, sukker, konsentrert sitronsaft, konserveringsmiddel (sorbinsyre).

Additives 1

E200 - Sorbic acid
Preservative
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
350g
Sold in
Norway
Barcode
7037610063852

Prices reported by shoppers

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Frequently asked questions

How many calories are in Urter i olje - Basilikum?

Urter i olje - Basilikum contains 258 kcal per 100 g.

How much sugar is in Urter i olje - Basilikum?

Urter i olje - Basilikum has 6.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Urter i olje - Basilikum healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 20, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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