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Unser Engelsglanz
Unser Engelsglanz by Ruf provides 400 kcal per 100 g, with 98 g of sugars and 0.5 g of protein. That is 63% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Multi-coloured vermicelli category and comes in a 65 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 400 kcal | 399 |
| Total fat | 0.9 g | 9 −90% |
| Saturated fat | 0.9 g | 4.8 −81% |
| Carbohydrates | 98 g | 76.9 +27% |
| Total sugars | 98 g | 60.1 +63% |
| Added sugars | 65 g | 48.5 +34% |
| Protein | 0.5 g | 1.8 −73% |
| Salt | 0 g | 0.2 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 60 Multi-coloured vermicelli products on Foodmetria.
Compared with other multi-coloured vermicelli
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Zucker, Kokosöl, Farbstoffe (Titandioxid, E172), Überzugsmittel Schellack, Glukosesirup
- May contain traces
- EggsMilkNutsSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 65 g
- Sold in
- Germany
- Barcode
- 4002809025334
Prices reported by shoppers
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Frequently asked questions
How many calories are in Unser Engelsglanz?
Unser Engelsglanz contains 400 kcal per 100 g.
How much sugar is in Unser Engelsglanz?
Unser Engelsglanz has 98 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Unser Engelsglanz healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Unser Engelsglanz vegan?
Based on its ingredient list, it is not vegan.
What allergens does Unser Engelsglanz contain?
No allergens are listed in the label data. It may also contain traces of eggs, milk, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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