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Hagelslag puur
Hagelslag puur by Jumbo provides 441 kcal per 100 g, with 65 g of sugars and 5.1 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Multi-coloured vermicelli category and comes in a 600 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 20g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 441 kcal | 88 kcal | 399 +11% | |
| Total fat | 15 g | 3 g | 4% | 9 +67% |
| Saturated fat | 8.9 g | 1.8 g | 9% | 4.8 +87% |
| Carbohydrates | 68 g | 13.6 g | 5% | 76.9 −12% |
| Total sugars | 65 g | 13 g | 60.1 +8% | |
| Added sugars | 65.2 g | 13 g | 26% | 48.5 +34% |
| Dietary fiber | 6.6 g | 1.3 g | 5% | 2.6 +151% |
| Protein | 5.1 g | 1 g | 2% | 1.8 +178% |
| Salt | 0.1 g | 0 g | 0.2 −46% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 60 Multi-coloured vermicelli products on Foodmetria.
Compared with other multi-coloured vermicelli
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Suiker, cacaomassa, magere cacaopoeder, dextrose, emulgator: raapzaadlecithine, glansmiddel: arabische gom, Chocoladehagelslag: ten minste 32% cacaobestanddelen,
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 600 g
- Serving size
- 20g
- Labels & certifications
- Sustainable farmingUTZ Certified
- Sold in
- France, Netherlands
- Barcode
- 8718452227488
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hagelslag puur?
Hagelslag puur contains 441 kcal per 100 g and about 88 kcal per serving (20g).
How much sugar is in Hagelslag puur?
Hagelslag puur has 65 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Hagelslag puur healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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