Milchschokoladen-Streusel vs Hagelslag puur
Overall, Milchschokoladen-Streusel has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Milchschokoladen-Streusel | Hagelslag puur |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 453 kcal | 441 kcal |
| Fat | 15 g | 15 g |
| Saturated fat | 8.9 g | 8.9 g |
| Sugars | 65 g | 65 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | — | 6.6 g |
| Protein | 6 g | 5.1 g |
| Additives | 0 | 1 |
| Allergens | Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Milchschokoladen-Streusel has 15% more protein (6 g vs 5.1 g).
- Only Milchschokoladen-Streusel lists: Milk.
Ingredients
Milchschokoladen-Streusel
Zucker, Kakaomasse, Vollmilchpulver, Emulgator: Rapslecithine. Kakao: 20 %
Hagelslag puur
Suiker, cacaomassa, magere cacaopoeder, dextrose, emulgator: raapzaadlecithine, glansmiddel: arabische gom, Chocoladehagelslag: ten minste 32% cacaobestanddelen,
FAQ
Which is healthier: Milchschokoladen-Streusel or Hagelslag puur?
Overall, Milchschokoladen-Streusel has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Hagelslag puur has fewer calories: 441 kcal versus 453 kcal per 100 g.
Which has less sugar?
Milchschokoladen-Streusel has less sugar: 65 g versus 65 g per 100 g.