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Uncured Pepperoni
Uncured Pepperoni by Dietz & Watson provides 286 kcal per 100 g, with 3.6 g of sugars and 14.3 g of protein. That is 93% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Prepared meats category. Contains: celery, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 onz (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 286 kcal | 80 kcal | 250 +14% | |
| Total fat | 25 g | 7 g | 9% | 17.1 +46% |
| Saturated fat | 8.9 g | 2.5 g | 13% | 6.9 +30% |
| Carbohydrates | 3.6 g | 1 g | 0% | 3.4 |
| Total sugars | 3.6 g | 1 g | 1.8 +93% | |
| Added sugars | 0 g | 0 g | 0% | 1.8 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 14.3 g | 4 g | 8% | 21.5 −34% |
| Salt | 2.3 g | 0.6 g | 2.7 −13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6262 Prepared meats products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other prepared meats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork, sea salt, contains less than 2% of dextrose, celery powder, spices, paprika, paprika extract, garlic powder, lactic acid starter culture.
- Allergens
- CeleryPork
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 onz (28 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0031506354205
Prices reported by shoppers
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Frequently asked questions
How many calories are in Uncured Pepperoni?
Uncured Pepperoni contains 286 kcal per 100 g and about 80 kcal per serving (1 onz (28 g)).
How much sugar is in Uncured Pepperoni?
Uncured Pepperoni has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Uncured Pepperoni healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Uncured Pepperoni vegan?
Based on its ingredient list, it is not vegan.
What allergens does Uncured Pepperoni contain?
According to the label data it contains: Celery, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 18, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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