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Turkey Creek Old Fashioned Fried Pork Skins
Turkey Creek Old Fashioned Fried Pork Skins by Turkey Creek Snacks provides 571 kcal per 100 g, with 0 g of sugars and 57.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Salty snacks category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: .5oz
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 571 kcal | 439 +30% |
| Total fat | 42.9 g | 21.3 +101% |
| Saturated fat | 14.3 g | 4.9 +190% |
| Carbohydrates | 0 g | 49.1 −100% |
| Total sugars | 0 g | 4.6 −100% |
| Dietary fiber | 0 g | 4.7 −100% |
| Protein | 57.1 g | 11.4 +403% |
| Salt | 2.7 g | 2 +34% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2270 Salty snacks products on Foodmetria.
Nutrition claims check
Claims its numbers support
- High protein
- 40% of calories from protein (EU: at least 20% of calories from protein)
- Sugar-free
- 0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other salty snacks
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- .5oz
- Sold in
- United States
- Barcode
- 0078516000142
Prices reported by shoppers
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Frequently asked questions
How many calories are in Turkey Creek Old Fashioned Fried Pork Skins?
Turkey Creek Old Fashioned Fried Pork Skins contains 571 kcal per 100 g.
How much sugar is in Turkey Creek Old Fashioned Fried Pork Skins?
Turkey Creek Old Fashioned Fried Pork Skins has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Turkey Creek Old Fashioned Fried Pork Skins healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 12, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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