Tuna with Extra Virgin olive oil

60 g in Tuna in olive oil Barcode 8595241528656
Bad nutritional quality
Processed food

Tuna with Extra Virgin olive oil provides 198 kcal per 100 g, with 0.5 g of sugars and 21 g of protein. That is 343% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Tuna in olive oil category and comes in a 60 g pack.

Nutrient levels per 100 g

Fat
13 g · Moderate
Saturated fat
2 g · Moderate
Sugars
0.5 g · Low
Salt
3.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 60g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 198 kcal 119 kcal 267 −26%
Total fat 13 g 7.8 g 10% 19.7 −34%
Saturated fat 2 g 1.2 g 6% 3.3 −40%
Carbohydrates 0.5 g 0.3 g 0% 0.4 +38%
Total sugars 0.5 g 0.3 g 0.1 +343%
Added sugars 0 g 0 g 0% 0 −100%
Protein 21 g 12.6 g 25% 22.3 −6%
Salt 3.3 g 2 g 1.2 +167%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 705 Tuna in olive oil products on Foodmetria.

Compared with other tuna in olive oil

Calories lower 28%
Sugars higher 12%
Salt higher 1%
Saturated fat lower 35%
Protein top 61%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

ton, extra virgin olive oil, salt

Product details

Quantity
60 g
Serving size
60g
Sold in
France
Barcode
8595241528656

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tuna with Extra Virgin olive oil?

Tuna with Extra Virgin olive oil contains 198 kcal per 100 g and about 119 kcal per serving (60g).

How much sugar is in Tuna with Extra Virgin olive oil?

Tuna with Extra Virgin olive oil has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tuna with Extra Virgin olive oil healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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