Trofie by Coop

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Trofie

by Coop in Dry durum wheat pasta Barcode 8001120708144
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unprocessed or minimally processed
Green-Score
b
Environmental impact estimate

Trofie by Coop provides 358 kcal per 100 g, with 1.5 g of sugars and 14 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Dry durum wheat pasta category. Contains: gluten.

Nutrient levels per 100 g

Fat
1.3 g · Low
Saturated fat
0.3 g · Low
Sugars
1.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 358 kcal 350
Total fat 1.3 g 1.6 −17%
Saturated fat 0.3 g 0.3 −10%
Carbohydrates 71 g 70.2
Total sugars 1.5 g 3 −50%
Added sugars 0 g 0.3 −100%
Dietary fiber 2.8 g 3.4 −17%
Protein 14 g 12.4 +13%
Salt 0 g 0 −100%

Category average across 621 Dry durum wheat pasta products on Foodmetria.

Compared with other dry durum wheat pasta

Calories higher 30%
Sugars lower 9%
Salt lower 1%
Saturated fat lower 25%
Protein top 17%
Fiber top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Semola di grano duro, acqua.

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Sold in
Italy
Barcode
8001120708144

Prices reported by shoppers

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Frequently asked questions

How many calories are in Trofie?

Trofie contains 358 kcal per 100 g.

How much sugar is in Trofie?

Trofie has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Trofie healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Trofie vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Trofie contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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