Triple berry tart kefir cultured lowfat milk smoothie, triple berry tart

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (240 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12506 Yogurts products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein

40% of calories from protein (EU: at least 20% of calories from protein)

Low sugar

5 g sugars per 100 g (EU: no more than 5 g per 100 g)

Low fat

0.8 g fat per 100 g (EU: no more than 3 g per 100 g)

Low sodium

52 mg sodium per 100 g (EU: no more than 120 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other yogurts

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pasteurized lowfat milk, nonfat milk, pectin, natural strawberry flavor, natural raspberry flavor, natural blueberry flavor, natural flavors, red beet juice (for color), stevia leaf extract, vitamin a palmitate, vitamin d3, live and active cultures.

Allergens

Milk

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

1 cup (240 g)

Sold in

United States

Barcode

0017077667326

Prices reported by shoppers