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Traditional Grated Parmesan
Traditional Grated Parmesan by Perfect Italiano provides 368 kcal per 100 g and 31.9 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Parmigiano-Reggiano category and comes in a 125 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 368 kcal | 368 kcal | 397 −7% | |
| Total fat | 26.6 g | 26.6 g | 34% | 29.5 −10% |
| Saturated fat | 19.3 g | 19.3 g | 97% | 19.4 |
| Carbohydrates | 1.4 g | 1.4 g | 1% | 0.5 +191% |
| Added sugars | 0 g | 0 g | 0% | 0 −100% |
| Protein | 31.9 g | 31.9 g | 64% | 31.8 |
| Salt | 2.1 g | 2.1 g | 1.8 +15% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1591 Parmigiano-Reggiano products on Foodmetria.
Compared with other parmigiano-reggiano
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
cheese [milk, salt, cultures, enzyme], anticaking agent (460).
- Allergens
- Milk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 125 g
- Serving size
- 1 portion (100 g)
- Labels & certifications
- HalalAustralian madeRainforest Alliance
- Sold in
- Australia, France, New Zealand
- Barcode
- 9300665023217
Prices reported by shoppers
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Frequently asked questions
How many calories are in Traditional Grated Parmesan?
Traditional Grated Parmesan contains 368 kcal per 100 g and about 368 kcal per serving (1 portion (100 g)).
Is Traditional Grated Parmesan healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Traditional Grated Parmesan vegan?
Based on its ingredient list, it is not vegan.
What allergens does Traditional Grated Parmesan contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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