Nutrition report ready

Torta con farina saraceno e confettura lamponi

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Vis product.

Nutri-Score D

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Torta con farina saraceno e confettura lamponi by Vis

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Torta con farina saraceno e confettura lamponi

by Vis in Pies Barcode 8001395007638
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Torta con farina saraceno e confettura lamponi by Vis provides 354 kcal per 100 g, with 34 g of sugars and 5 g of protein. That is 135% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Pies category.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
6 g · High
Sugars
34 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 354 kcal 292 +21%
Total fat 10 g 13.1 −24%
Saturated fat 6 g 6
Carbohydrates 61 g 37.1 +64%
Total sugars 34 g 14.5 +135%
Protein 5 g 6 −17%
Salt 0.1 g 0.9 −89%

Category average across 850 Pies products on Foodmetria.

Compared with other pies

Calories higher 28%
Sugars higher 8%
Salt lower 4%
Saturated fat higher 46%
Protein top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No preservatives
Sold in
Italy
Barcode
8001395007638

Prices reported by shoppers

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Frequently asked questions

How many calories are in Torta con farina saraceno e confettura lamponi?

Torta con farina saraceno e confettura lamponi contains 354 kcal per 100 g.

How much sugar is in Torta con farina saraceno e confettura lamponi?

Torta con farina saraceno e confettura lamponi has 34 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Torta con farina saraceno e confettura lamponi healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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