Nutrition report ready

Tonno pinna gialla al naturale basso di sale

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Mare Aperto product.

Nutri-Score A

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Tonno pinna gialla al naturale basso di sale by Mare Aperto

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Tonno pinna gialla al naturale basso di sale

by Mare Aperto 6 x 80 g in Tunas Barcode 8055320190261
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown
Green-Score
e
Environmental impact estimate

Tonno pinna gialla al naturale basso di sale by Mare Aperto provides 79 kcal per 100 g, with 0.5 g of sugars and 18 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Tunas category and comes in a 6 x 80 g pack.

Nutrient levels per 100 g

Fat
0.7 g · Low
Saturated fat
0.2 g · Low
Sugars
0.5 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 79 kcal 191 −59%
Total fat 0.7 g 10.9 −94%
Saturated fat 0.2 g 1.8 −89%
Carbohydrates 0.5 g 1.5 −66%
Total sugars 0.5 g 0.6 −16%
Protein 18 g 21.8 −17%
Salt 0.8 g 1.3 −35%

Category average across 1136 Tunas products on Foodmetria.

Compared with other tunas

Calories lower 2%
Sugars higher 31%
Salt lower 27%
Saturated fat lower 12%
Protein top 77%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
6 x 80 g
Sold in
Italy
Barcode
8055320190261

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tonno pinna gialla al naturale basso di sale?

Tonno pinna gialla al naturale basso di sale contains 79 kcal per 100 g.

How much sugar is in Tonno pinna gialla al naturale basso di sale?

Tonno pinna gialla al naturale basso di sale has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tonno pinna gialla al naturale basso di sale healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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