Tomato Basil

by Rao’s in Tomato sauces Barcode 0747479101882
Average nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Tomato Basil by Rao’s provides 64 kcal per 100 g, with 4 g of sugars and 1.6 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Tomato sauces category.

Nutrient levels per 100 g

Fat
4.8 g · Moderate
Saturated fat
0.8 g · Low
Sugars
4 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.5 cup (125 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 64 kcal 80 kcal 63
Total fat 4.8 g 6 g 8% 2.8 +74%
Saturated fat 0.8 g 1 g 5% 0.5 +47%
Carbohydrates 4.8 g 6 g 2% 7.3 −34%
Total sugars 4 g 5 g 5.5 −27%
Added sugars 0 g 0 g 0% 1.6 −100%
Dietary fiber 0.8 g 1 g 4% 1.6 −51%
Protein 1.6 g 2 g 4% 1.8 −13%
Salt 0.9 g 1.1 g 1 −9%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1355 Tomato sauces products on Foodmetria.

Compared with other tomato sauces

Calories higher 36%
Sugars lower 29%
Salt higher 45%
Saturated fat higher 18%
Protein top 43%
Fiber top 90%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Italian Whole Peeled Tomatoes, Olive Oil, Onions, Basil, Salt, Garlic, Black Pepper, Oregano

Palm oil free

Product details

Serving size
0.5 cup (125 g)
Sold in
United States
Barcode
0747479101882

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tomato Basil?

Tomato Basil contains 64 kcal per 100 g and about 80 kcal per serving (0.5 cup (125 g)).

How much sugar is in Tomato Basil?

Tomato Basil has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tomato Basil healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 16, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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