Tigella integrale by Panificio Verichese

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Tigella integrale

by Panificio Verichese 180 g in Breads Barcode 8000946017027
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Tigella integrale by Panificio Verichese provides 284 kcal per 100 g, with 1.7 g of sugars and 9.2 g of protein. That is 63% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Breads category and comes in a 180 g pack.

Nutrient levels per 100 g

Fat
4.7 g · Moderate
Saturated fat
0.9 g · Low
Sugars
1.7 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 284 kcal 286
Total fat 4.7 g 5.3 −11%
Saturated fat 0.9 g 1 −11%
Carbohydrates 48.3 g 48.4
Total sugars 1.7 g 4.6 −63%
Protein 9.2 g 9.6
Salt 1.4 g 1.3 +10%

Category average across 15526 Breads products on Foodmetria.

Compared with other breads

Calories higher 33%
Sugars lower 27%
Salt higher 24%
Saturated fat higher 27%
Protein top 47%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
180 g
Sold in
Italy
Barcode
8000946017027

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tigella integrale?

Tigella integrale contains 284 kcal per 100 g.

How much sugar is in Tigella integrale?

Tigella integrale has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tigella integrale healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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