Thon en miettes au naturel

by Trébon 170 g in Tuna in brine Barcode 5283013323341
Very good nutritional quality
Green-Score
e
Environmental impact estimate

Thon en miettes au naturel by Trébon provides 128 kcal per 100 g, with 0 g of sugars and 24 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Tuna in brine category and comes in a 170 g pack. Contains: fish.

Nutrient levels per 100 g

Fat
3 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 128 kcal 109 +17%
Total fat 3 g 1.4 +122%
Saturated fat 0 g 0.4 −100%
Carbohydrates 0 g 0.3 −100%
Total sugars 0 g 0.1 −100%
Added sugars 0 g 0
Protein 24 g 24
Salt 0.4 g 1.6 −76%

Category average across 318 Tuna in brine products on Foodmetria.

Compared with other tuna in brine

Calories higher 7%
Sugars lower 1%
Salt lower 4%
Saturated fat lower 1%
Protein top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tuna, water, and salt

Allergens
Fish

Product details

Quantity
170 g
Labels & certifications
Omega-3High in Omega 3
Sold in
France
Barcode
5283013323341

Prices reported by shoppers

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Frequently asked questions

How many calories are in Thon en miettes au naturel?

Thon en miettes au naturel contains 128 kcal per 100 g.

How much sugar is in Thon en miettes au naturel?

Thon en miettes au naturel has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Thon en miettes au naturel healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Thon en miettes au naturel contain?

According to the label data it contains: Fish. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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