Nutrition report ready
Thick cut crispbreads made with lime mexican crema
Nutri-Score D NOVA 4
View detailsThick cut crispbreads made with lime mexican crema
Thick cut crispbreads made with lime mexican crema by Piadina Incorporated provides 536 kcal per 100 g, with 3.6 g of sugars and 10.7 g of protein. That is 76% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits and cakes category. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 ONZ (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 536 kcal | 150 kcal | 433 +24% | |
| Total fat | 28.6 g | 8 g | 10% | 17.3 +65% |
| Saturated fat | 1.8 g | 0.5 g | 3% | 5.1 −65% |
| Carbohydrates | 57.1 g | 16 g | 6% | 63.5 −10% |
| Total sugars | 3.6 g | 1 g | 15 −76% | |
| Dietary fiber | 3.6 g | 1 g | 4% | 4.7 −24% |
| Protein | 10.7 g | 3 g | 6% | 9.7 +11% |
| Salt | 1.5 g | 0.4 g | 1.3 +20% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3373 Biscuits and cakes products on Foodmetria.
Compared with other biscuits and cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour, sunflower oil, green chile peppers, sweet cream buttermilk solids, salt, sour cream (cultured nonfat milk, lactic acid, alpha-tocopherol), lime flavor, dehydrated garlic, spices, dehydrated onion, yeast.
- Allergens
- GlutenMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 ONZ (28 g)
- Sold in
- United States
- Barcode
- 0851619004145
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Thick cut crispbreads made with lime mexican crema?
Thick cut crispbreads made with lime mexican crema contains 536 kcal per 100 g and about 150 kcal per serving (1 ONZ (28 g)).
How much sugar is in Thick cut crispbreads made with lime mexican crema?
Thick cut crispbreads made with lime mexican crema has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Thick cut crispbreads made with lime mexican crema healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Thick cut crispbreads made with lime mexican crema vegan?
Based on its ingredient list, it is not vegan.
What allergens does Thick cut crispbreads made with lime mexican crema contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3 
a NOVA 3 
a NOVA 3 
a NOVA 3 More biscuits and cakes
View all →
c NOVA 4 
e NOVA 4 
c NOVA 4 
d NOVA 3 
d NOVA 4 
d NOVA 4