Thick Cut Crispbreads
Thick Cut Crispbreads by Piadina Incorporated provides 512 kcal per 100 g, with 7 g of sugars and 7 g of protein. That is 54% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits and cakes category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 1/2 onz (43 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 512 kcal | 220 kcal | 433 +18% | |
| Total fat | 27.9 g | 12 g | 15% | 17.3 +61% |
| Saturated fat | 2.3 g | 1 g | 5% | 5.1 −54% |
| Carbohydrates | 55.8 g | 24 g | 9% | 63.5 −12% |
| Total sugars | 7 g | 3 g | 15 −54% | |
| Dietary fiber | 2.3 g | 1 g | 4% | 4.7 −51% |
| Protein | 7 g | 3 g | 6% | 9.7 −28% |
| Salt | 1.5 g | 0.6 g | 1.3 +14% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3373 Biscuits and cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other biscuits and cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour, sunflower oil, caramel seasoning (cane sugar, brown sugar, sea salt, molasses powder (molasses maltodextrin), sweet cream solids, natural flavors), yeast, salt.
- Allergens
- Gluten
Product details
- Serving size
- 1 1/2 onz (43 g)
- Sold in
- United States
- Barcode
- 0851619004176
Prices reported by shoppers
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Frequently asked questions
How many calories are in Thick Cut Crispbreads?
Thick Cut Crispbreads contains 512 kcal per 100 g and about 220 kcal per serving (1 1/2 onz (43 g)).
How much sugar is in Thick Cut Crispbreads?
Thick Cut Crispbreads has 7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Thick Cut Crispbreads healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Thick Cut Crispbreads contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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