Thick Cut Bacon

by Hormel Black Label 14 g in Bacon Barcode 0037600365598
Bad nutritional quality
Processed food

Thick Cut Bacon by Hormel Black Label provides 500 kcal per 100 g, with 0 g of sugars and 35.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Bacon category and comes in a 14 g pack.

Nutrient levels per 100 g

Fat
35.7 g · High
Saturated fat
14.3 g · High
Sugars
0 g · Low
Salt
5.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 14g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 500 kcal 70 kcal 309 +62%
Total fat 35.7 g 5 g 6% 24.5 +46%
Saturated fat 14.3 g 2 g 10% 9.3 +53%
Carbohydrates 0 g 0 g 0% 1.3 −100%
Total sugars 0 g 0 g 0.7 −100%
Added sugars 0 g 0 g 0% 1 −100%
Dietary fiber 0 g 0 g 0% 0.3 −100%
Protein 35.7 g 5 g 10% 20.7 +73%
Salt 5.2 g 0.7 g 2.9 +78%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 773 Bacon products on Foodmetria.

Compared with other bacon

Calories higher 7%
Sugars lower 1%
Salt higher 5%
Saturated fat higher 10%
Protein top 6%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cured with water, salt, sugar, sodium erythorbate, sodium nitrite.

Palm oil freeMaybe veganVegetarian

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
14 g
Serving size
14g
Labels & certifications
No gluten
Sold in
United States
Barcode
0037600365598

Prices reported by shoppers

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Frequently asked questions

How many calories are in Thick Cut Bacon?

Thick Cut Bacon contains 500 kcal per 100 g and about 70 kcal per serving (14g).

How much sugar is in Thick Cut Bacon?

Thick Cut Bacon has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Thick Cut Bacon healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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